Rice With Oranges (Budino Di Riso Con Arance) Recipe

Surprise your family in a pleasant way by whipping up this recipe of Rice With Oranges . If you have a lot of Fruits on hand then you know its time to make some Rice With Oranges. Try your hand at this Italian recipe of Rice With Oranges, which makes you keep asking for more. It is an ideal Side Dish. What is more sinful than not trying out this sinfully delicious Rice With Oranges ? Start right away!

Summary

Health IndexAverageCuisineItalian
CourseSide DishMethodBaked
Main IngredientFruits

Ingredients

 
Rice:
 
3/4 cup (155 g) uncooked rice
 
2 cups (500 ml) milk
 
1/2 cup sugar
 
1 teaspoon vanilla
 
1/2 cup (125 ml) cream
 
3 tablespoons Kirsch
 
Oranges:
 
2 oranges
 
1 cup (250 ml) water
 
2/3 cup sugar
 
4 tablespoons Kirsch

Directions

Combine the rice, milk, sugar and vanilla in a saucepan and simmer until tender.
Cool.
Whip the cream until thick.
Add the Kirsch.
Stir into cooked rice mix ture.
Peel the oranges (reserve the peel from one orange) and slice thinly.
Mix together water, sugar and orange peel in a saucepan and boil until it is a syrup.
Remove from heat and cool.
Strain.
Stir in Kirsch and orange slices.
Chill.
Pour rice pudding into a serving bowl and when ready to serve, arrange orange slices on top.

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