Rice Pumpkin Casserole Recipe
Finally a Rice Pumpkin Casserole recipe that your palate will fall in love with! The key ingredient in Rice Pumpkin Casserole is Rice. This Rice Pumpkin Casserole makes a compelling Main Dish for most party meals. If you like this recipe of Rice Pumpkin Casserole, please share with friends and family through popular networking sites.
Ingredients
3 tablespoons oil
6 onions, sliced thin
1 cup brown rice, raw
2 cups season stock
1/4 teaspoon cinnamon, ground
1/4 teaspoon allspice, ground
3 tablespoons yeast
Directions
Saute onions in hot oil.
Add rice and cook, stirring constantly, until rice is golden brown.
Remove from heat.
Combine with rest of ingredients and turn into oiled casserole.
Bake at 350° F. for 40 minutes.
Add rice and cook, stirring constantly, until rice is golden brown.
Remove from heat.
Combine with rest of ingredients and turn into oiled casserole.
Bake at 350° F. for 40 minutes.
