Rice Pudding Deluxe Recipe
Ingredients
| Cooked rice | 2 Cup (32 tbs) | |
| Salt | 1⁄2 Teaspoon | |
| Canned crushed pineapple | 20 Ounce (Drained) | |
| Whipped cream | 1⁄2 Pint, beaten |
Nutrition Facts
Serving size: Complete recipe
Calories 1715 Calories from Fat 747
% Daily Value*
Total Fat 83 g127.7%
Saturated Fat 55.1 g275.3%
Trans Fat 0 g
Cholesterol 342.8 mg114.3%
Sodium 1037.5 mg43.2%
Total Carbohydrates 204 g68.2%
Dietary Fiber 6.7 g26.9%
Sugars 98.8 g
Protein 9 g18.9%
Vitamin A Vitamin C
Calcium 14.8% Iron 29%
*Based on a 2000 Calorie diet
Directions
Add most of whipped cream (reserve some for garnish); fold in gently.
Spoon into individual serving dishes; top with whipped cream.
Chef
