Rice Cereal Recipe
Ingredients
| Water | 2 Cup (32 tbs) | |
| Salt | 1⁄2 Teaspoon | |
| Brown rice | 1 Cup (16 tbs) |
Nutrition Facts
Serving size
Calories 167 Calories from Fat 10
% Daily Value*
Total Fat 1 g1.9%
Saturated Fat 0.25 g1.2%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 244.1 mg10.2%
Total Carbohydrates 35 g11.7%
Dietary Fiber 1.6 g6.3%
Sugars 0 g
Protein 3 g6.9%
Vitamin A Vitamin C
Calcium 1.5% Iron 4.6%
*Based on a 2000 Calorie diet
Directions
Add rice, and stir only enough to combine.
Cover with a heavy lid to prevent steam from escaping.
Reduce heat to simmer, and cook 30 to 40 minutes.
Do not stir.
Tastetest rice kernels for tenderness.
Chef
