Beans Rice Recipe Video
Ingredients
| Cooked beans | 1 Cup (16 tbs) | |
| Cooked rice | 1 Cup (16 tbs) | |
| Sour cream | 1 Tablespoon | |
| Shredded cheese | 1 Tablespoon |
Nutrition Facts
Serving size
Calories 274 Calories from Fat 37
% Daily Value*
Total Fat 4 g6.6%
Saturated Fat 2.3 g11.6%
Trans Fat 0 g
Cholesterol 10.5 mg3.5%
Sodium 324.5 mg13.5%
Total Carbohydrates 46 g15.3%
Dietary Fiber 7.7 g31%
Sugars 0.3 g
Protein 13 g25.5%
Vitamin A 1.6% Vitamin C 0.11%
Calcium 11.7% Iron 17.7%
*Based on a 2000 Calorie diet
Directions
2. Cook until the two mix.
3. Add cheese and stir to mix.
4. Transfer it to a serving bowl and spoon sour cream over it.
5. Serve.
Editors Review
Looking for a delicious rice preparation? Try this Rice beans recipe. This is a Japanese dish which can be made and served as a meal or even breakfast. The flavors of sour cream and cheese over cooked beans and rice makes it an interesting combination.Chef
