Rice Supreme Recipe
Ingredients
| Green pepper | 1 , diced | |
| Onion | 1 Large, diced | |
| Margarine | 4 Tablespoon | |
| Cooked rice | 4 Cup (64 tbs) | |
| Salt | 1 Teaspoon | |
| Eggs | 2 , beaten | |
| Black pepper | 1⁄4 Teaspoon | |
| Carrot | 1 , grated | |
| Turkey | 1 Can (10 oz) (soup) | |
| Cheese | 1 Cup (16 tbs), grated |
Nutrition Facts
Serving size: Complete recipe
Calories 2685 Calories from Fat 1146
% Daily Value*
Total Fat 129 g199.1%
Saturated Fat 48.8 g244.1%
Trans Fat 3.5 g
Cholesterol 779.3 mg259.8%
Sodium 3625.1 mg151%
Total Carbohydrates 246 g82%
Dietary Fiber 12 g48%
Sugars 21.3 g
Protein 129 g257.8%
Vitamin A 297.2% Vitamin C 246%
Calcium 127.7% Iron 103.3%
*Based on a 2000 Calorie diet
Directions
Then add rice, salt, eggs, pepper, carrots and soup.
Pour into greased baking dish.
Sprinkle cheese on top of mixture.
Bake 30 minutes at 350°.
