Rice Salad Recipe

Summary

Difficulty LevelVery EasyHealth IndexJust Enjoy
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 Cooked premium long grain rice3 Cup (48 tbs)
 Green peas10 Ounce, thawed, drained (1 Package)
 Cooked medium shrimp1 Pound
 Cholesterol free reduced calorie mayonnaise1 Cup (16 tbs)
 Chopped red pepper1⁄2 Cup (8 tbs)
 Chopped onion2 Tablespoon
 Lemon pepper seasoning1⁄4 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 1938 Calories from Fat 485

% Daily Value*

Total Fat 54 g83%

Saturated Fat 9.6 g48%

Trans Fat 0 g

Cholesterol 57.6 mg

Sodium 550.2 mg22.9%

Total Carbohydrates 252 g84.2%

Dietary Fiber 29.5 g118%

Sugars 30.6 g

Protein 105 g210.4%

Vitamin A 90% Vitamin C 351.2%

Calcium 8.3% Iron 25.3%

*Based on a 2000 Calorie diet

Directions

Mix together ingredients until well blended; chill.
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