Rice in the Microwave Recipe
Summary
Cooking Time15 MinDifficulty LevelVery Easy
Health IndexHealthyServings4
Ingredients
| Rice- 6oz., long grain | ||
| Water | 3/4 Pint | |
| Butter | 1/2 Ounce | |
| Salt | 1 Teaspoon | |
Directions
MAKING
1) In a deep microwavable container, place together rice, water, butter and salt.
2) Put the lid on and cook for 14 minutes.
3) Leave to stand for 5 minutes.
4) Fluff up the rice with a fork.
SERVING
5) Serve hot with desired dish.
TIP
If the rice is not quite cooked after standing, return the covered container to the microwave oven and cook for a further few minutes.
1) In a deep microwavable container, place together rice, water, butter and salt.
2) Put the lid on and cook for 14 minutes.
3) Leave to stand for 5 minutes.
4) Fluff up the rice with a fork.
SERVING
5) Serve hot with desired dish.
TIP
If the rice is not quite cooked after standing, return the covered container to the microwave oven and cook for a further few minutes.
Chef
