Rice Casserole Using Consomme Recipe
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
| Raw rice | 1 Cup (16 tbs) | |
| 1 can onion soup | ||
| Butter stick | 1/2 | |
| 1 can consomme | ||
| Mushrooms | 1 Can (10oz) | |
| Slivered almonds | ||
Directions
Melt butter in casserole; add all ingredients.
Cover and bake at 350° or until rice is tender.
Stir before serving.
Serves 6 to 8.
Cover and bake at 350° or until rice is tender.
Stir before serving.
Serves 6 to 8.
Chef
