Rib Eye Steaks Recipe
Do not fear when you have to impress a crowd. This rib eye steaks recipe is a lifesaver. It is always prepared with meat meatloaf as the most essential ingredient. Do let me know how you've liked my rib eye steaks. Feedback keeps me mobilized and motivates me to try out novel ways.
Ingredients
Marinade
3 green onions, finely chopped
1/4 cup (50 ml) soya sauce
1/4 cup (50 ml) sesame oil
1 tbsp (15 ml) sugar
2 tbsp (30 ml) sesame seeds
Fresh ground pepper
Recipe
4 rib-eye steaks
Directions
Preheat barbecue at HIGH.
Mix marinade ingredients together and pour over steaks.
Set aside in refrigerator for 1 hour.
Place steaks on hot grill and cook 5 to 6 minutes each side depending on taste.
Baste occasionally and season with pepper.
Mix marinade ingredients together and pour over steaks.
Set aside in refrigerator for 1 hour.
Place steaks on hot grill and cook 5 to 6 minutes each side depending on taste.
Baste occasionally and season with pepper.