Rhubarb Cream Pie Recipe

Health IndexJust EnjoyCuisineAmerican

11/2 cups sugar

5 Tbsp water

1 Tbsp flour

2 beaten eggs

3 cups chopped rhubarb

Cinnamon

Butter

9 inch unbaked pie shell

Mix all ingredients except cinnamon and butter in a bowl.
Put into pie shell.
Top with dots of butter and cinnamon.
Bake at 350Â°F for 1 hour.

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