Rhubarb Jam Recipe
Summary
Difficulty LevelBit DifficultHealth IndexHealthy++
Ingredients
| Rhubarb | 4 Cup (16 tbs), diced | |
| Sugar | 4 Cup (16 tbs) |
Directions
Stir above over low heat until dissolved.
Bring to a rolling boil, then turn off heat.
Stir in 1 package cherry or strawberry Jello.
Let set 10 minutes.
Seal in your jars.
Bring to a rolling boil, then turn off heat.
Stir in 1 package cherry or strawberry Jello.
Let set 10 minutes.
Seal in your jars.
