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Homemade Game Day Dip Recipe Video
|Mayonnaise||1⁄2 Cup (8 tbs) (125 ml)|
|Thousand island dressing||1⁄2 Cup (8 tbs) (125 ml)|
|Corned beef||4 Ounce, finely chopped (thinly sliced corned beef)|
|Sauerkraut||1⁄3 Cup (5.33 tbs)|
|Garlic clove||1 Small, minced|
|Swiss cheese||1 Cup (16 tbs), shredded|
Serving size: Complete recipe
Calories 2101 Calories from Fat 1741
% Daily Value*
Total Fat 194 g298.9%
Saturated Fat 45.5 g227.6%
Trans Fat 0 g
Cholesterol 327.7 mg
Sodium 2205.1 mg91.9%
Total Carbohydrates 33 g10.9%
Dietary Fiber 1.4 g5.8%
Sugars 20.1 g
Protein 51 g102.4%
Vitamin A 27.9% Vitamin C 13.4%
Calcium 106.5% Iron 11.5%
*Based on a 2000 Calorie diet
1) In a saucepan, mix the mayonnaise, dressing, corned beef, sauerkraut and garlic until combined.
2) Place over medium-low heat and stir in the Swiss cheese.
3) Cook for about 10 minutes, stirring occasionally or until cheese is melted and dip is hot.
4) Serve the dip with rye bread or chips or as desired.