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Homemade Game Day Dip Recipe Video
|Mayonnaise||1⁄2 Cup (8 tbs) (125 ml)|
|Thousand island dressing||1⁄2 Cup (8 tbs) (125 ml)|
|Corned beef||4 Ounce, finely chopped (thinly sliced corned beef)|
|Sauerkraut||1⁄3 Cup (5.33 tbs)|
|Garlic clove||1 Small, minced|
|Swiss cheese||1 Cup (16 tbs), shredded|
Serving size: Complete recipe
Calories 2115 Calories from Fat 1713
% Daily Value*
Total Fat 191 g294.1%
Saturated Fat 44.5 g222.3%
Trans Fat 0 g
Cholesterol 326 mg108.7%
Sodium 3175.8 mg132.3%
Total Carbohydrates 31 g10.3%
Dietary Fiber 1.4 g5.8%
Sugars 20.1 g
Protein 62 g124.3%
Vitamin A 27.9% Vitamin C 13.4%
Calcium 107.7% Iron 24.3%
*Based on a 2000 Calorie diet
1) In a saucepan, mix the mayonnaise, dressing, corned beef, sauerkraut and garlic until combined.
2) Place over medium-low heat and stir in the Swiss cheese.
3) Cook for about 10 minutes, stirring occasionally or until cheese is melted and dip is hot.
4) Serve the dip with rye bread or chips or as desired.