Longhi's Ala Moana - Grand Marnier Lobster Salad Recipe Video

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Preparation Time15 MinDifficulty LevelEasy
Health IndexAverageServings1
DishMain Ingredient


 Romaine lettuce1 Cup (16 tbs), torn
 Bulgarian feta vinaigrette2 Tablespoon
 Red onions2 Tablespoon, slice
 English cucumber1 Cup (16 tbs), dice
 Tomato slices4 Large
 Kalamata olive1 Tablespoon
 Lobster salad3⁄4 Cup (12 tbs) (made with mayonnaise, Grand Marnier and herbs)

Nutrition Facts

Serving size: Complete recipe

Calories 986 Calories from Fat 715

% Daily Value*

Total Fat 79 g120.9%

Saturated Fat 10.2 g51.2%

Trans Fat 0 g

Cholesterol 126.3 mg

Sodium 1410.1 mg58.8%

Total Carbohydrates 46 g15.2%

Dietary Fiber 10.9 g43.4%

Sugars 25.4 g

Protein 28 g55.8%

Vitamin A 210.6% Vitamin C 181.7%

Calcium 17.5% Iron 15.2%

*Based on a 2000 Calorie diet


1. In a mixing bowl, add the romaine lettuce.
2. Drizzle the Bulgarian feta vinaigrette.
3. Add the red onion, English cucumber, Kalamata olives and tomato slices.
4. Toss everything together.
5. Plate it and top with the pre made lobster salad.

6. Serve the salad right away.