Longhi's Ala Moana - Grand Marnier Lobster Salad Recipe Video
Ingredients
| Romaine lettuce | 1 Cup (16 tbs), torn | |
| Bulgarian feta vinaigrette | 2 Tablespoon | |
| Red onions | 2 Tablespoon, slice | |
| English cucumber | 1 Cup (16 tbs), dice | |
| Tomato slices | 4 Large | |
| Kalamata olive | 1 Tablespoon | |
| Lobster salad | 3⁄4 Cup (12 tbs) (made with mayonnaise, Grand Marnier and herbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 260 Calories from Fat 83
% Daily Value*
Total Fat 9 g14%
Saturated Fat 0.76 g3.8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 525.9 mg21.9%
Total Carbohydrates 42 g14.1%
Dietary Fiber 10.9 g43.4%
Sugars 25.4 g
Protein 9 g17.9%
Vitamin A 210.6% Vitamin C 181.7%
Calcium 11.1% Iron 15.2%
*Based on a 2000 Calorie diet
Directions
1. In a mixing bowl, add the romaine lettuce.
2. Drizzle the Bulgarian feta vinaigrette.
3. Add the red onion, English cucumber, Kalamata olives and tomato slices.
4. Toss everything together.
5. Plate it and top with the pre made lobster salad.
SERVING
6. Serve the salad right away.
