French Remoulade Sauce Recipe Video
Remoulade sauce was used on meats in olden times. Now it is also used on fish dishes, crabs, shrimps, sandwiches. This is a type of cold sauce much like the tartar sauce. This sauce was made in France for the first time. Remoulade sauce is very famous in US now.
Ingredients
1 c mayonnaise
1 tsp horseradish
2 tsp mustard
1 tbsp parsley
1 tbsp shallots
1 tbsp sour gherkins
3 tbsp peppers
Juice of half lemon
Directions
1. Mix all the ingredients and give a good stir.
2. Remoulade sauce is ready.
This video is a creation of Comfycuisine. You can visit Comfycuisine for complete recipes, and more videos.
2. Remoulade sauce is ready.
This video is a creation of Comfycuisine. You can visit Comfycuisine for complete recipes, and more videos.
Editors Review
French Remoulade Sauce is one of the best sauces that can be served with any appetizer. A great and tasty sauce everyone should try out. Any appetizer dipped in this sauce tastes like heaven.Chef
