Refritos Recipe
Ingredients
| Red kidney beans | 1 16 Ounce, drained | |
| Vegetable oil | ||
| 1 finely minced garlic clove | ||
| Ground pepper | 1 To taste | |
| Homemade Taco Chips | ||
| Salt | To Taste | |
Directions
Puree beans with liquid in blender or processor.
Heat enough oil to cover bottom of pan and fry beans until slightly browned, stirring constantly.
Mix in garlic.
Season to taste with salt and pepper.
Serve hot or at room temperature.
Accompany with taco chips.
Heat enough oil to cover bottom of pan and fry beans until slightly browned, stirring constantly.
Mix in garlic.
Season to taste with salt and pepper.
Serve hot or at room temperature.
Accompany with taco chips.
