Refried Bean Dip Recipe

Summary

Difficulty LevelEasyCuisineMexican
CourseSide DishMain IngredientBeans

Ingredients

 
1 can (1 lb.) reined beans
 
1 cup (1/4 lb.) shredded Cheddar cheese
 
1/2 cup chopped green onion (including part of the tops)
 
1/4 teaspoon salt
 
2 to 3 tablespoons canned taco sauce
 
Crisp fried tortillas or tortilla chips

Directions

Mix beans, cheese, onion, salt, and taco sauce in a small pan or heatproof Mexican pottery bowl.
Cook over coals, stirring, until heated.
Keep warm on barbecue, or use chafing dish.

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