Refreshing Summer Corn Salad Recipe

This is a super easy recipe to make. Fresh corn or frozen corn can be used in this recipe.
Refreshing Summer Corn Salad picture

Summary

Difficulty LevelVery EasyServings20
CuisineAmericanCourseSide Dish
MethodOthersVegetarianVegetarian
Main IngredientVegetableInterest GroupQuick

Recipe Story

I was tired of the same old same old pasta salad and potato salad so decided to try this last weekend. I modified the recipe that I found from internet and was suprised the salad was actually tasted resally ood. Somethng different and something refreshing. One of my friends didn't like corn but she ate a lot of this salad. Give it a try, I am sure you will like it.

Ingredients

 
2.5 lbs thawed frozen/fresh corn
 
1/2 lb diced cucumber
 
1/2 lb diced tomato
 
1/4 lb diced yellow onion
 
1/2 cup white sugar
 
1 cup vinegar (I like to use sesoned rice vinegar, taste much better)
 
1/4 cup olive oil
 
1/2 tbs salt or to taste
 
1/2 tsp black pepper

Directions

1) Combine corn, cucumber, tomato and onion in a mixing bowl.
2) In a separate bowl, combine sugar, vinegar, oilve oil, salt and pepper together and whsik it for a few minutes.
3) Pour the dressing onto corn mixture and chill the corn salad in the fridge for a few hours before serving.
4) Enjoy your corn salad!!

Questions, Comments and Reviews

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