Red Velvet Cake Recipe
My longing for Red Velvet Cake strengthened during high school days. Indulge yourself in this Red Velvet Cake as Snack. You have already been deprived of this Red Velvet Cake recipe, don't miss it now.
Summary
Difficulty LevelEasyHealth IndexJust Enjoy
Ingredients
7 1/2 c. sugar
1/2 c. shortening
2 eggs
2 1/2 c. cake flour
1 c. buttermilk
2 oz. red food coloring
2 tbsp. cocoa
1 tsp. salt
1 1/2 tsp. vanilla
1 tsp. soda
1 tbsp. vinegar
Directions
Cream sugar, shortening and eggs; stir in flour and buttermilk.
Mix food coloring, cocoa, salt and va- nilla; stir into flour mixture.
Dissolve soda in vinegar; stir into chocolate mixture.
Place in 3 greased layer pans.
Bake at 350 degrees for 25 minutes; cool.
Mix food coloring, cocoa, salt and va- nilla; stir into flour mixture.
Dissolve soda in vinegar; stir into chocolate mixture.
Place in 3 greased layer pans.
Bake at 350 degrees for 25 minutes; cool.
