Red Sauce Recipe
Ingredients
| Catsup | 1⁄3 Cup (5.33 tbs) | |
| Vinegar | 1 Tablespoon | |
| Prepared horseradish | 1⁄4 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 81 Calories from Fat 2
% Daily Value*
Total Fat 0.26 g0.39%
Saturated Fat 0.04 g0.18%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 895.5 mg37.3%
Total Carbohydrates 20 g6.8%
Dietary Fiber 0.28 g1.1%
Sugars 18.3 g
Protein 1 g2.8%
Vitamin A 14.9% Vitamin C 20.7%
Calcium 1.6% Iron 2.3%
*Based on a 2000 Calorie diet
Directions
Chef
