Red Kidney Bean Salad (Insalata Di Fagioli) Recipe
This Red Kidney Bean Salad recipe easily finds way to the top of my favorite list. A good way to use up Beans is to make some irresistible Red Kidney Bean Salad. I will prepare this Red Kidney Bean Salad as Side Dish for a get-together I am soon going to host. If you don't want to be a big sinner, don't simply read this Red Kidney Bean Salad recipe, try it as well.
Ingredients
1 can (16 ounces) kidney beans
1/4 cup wine vinegar
3 tablespoons olive oil
1/4 teaspoon oregano
1/4 teaspoon salt
1/8 teaspoon pepper
1/4 cup sliced celery
2 tablespoons chopped onion Lettuce cups
Directions
Thoroughly rinse and drain kidney beans.
Combine vinegar, oil, oregano, salt, and pepper; mix with beans.
Blend in celery and onion; chill.
Serve in crisp lettuce cups.
Combine vinegar, oil, oregano, salt, and pepper; mix with beans.
Blend in celery and onion; chill.
Serve in crisp lettuce cups.
