Red Wine Ice With Fresh Fruit Recipe
Red Wine Ice With Fresh Fruit is an amazingly delicious mouth watering dessert recipe. Serve it at your dinner party; I bet you will have a huge fan following for this one!
Ingredients
4 cups Zinfandel or other dry red wine
2 cups water
3/4 cup sugar
2 tablespoons grated lemon peel
1 1 1/2-inch piece cinnamon stick
2 tablespoons fresh lemon juice
Ripe melon or pear slices, sprinkled with lemon juice (garnish)
Directions
Combine wine, water, sugar, lemon peel and cinnamon in large saucepan.
Bring to boil, stirring often, until sugar dissolves.
Reduce heat to medium low and simmer 5 minutes, uncovered.
Cool mixture to room temperature.
Stir in lemon juice.
Pour mixture into 2 shallow metal pans and freeze overnight.
Bring to boil, stirring often, until sugar dissolves.
Reduce heat to medium low and simmer 5 minutes, uncovered.
Cool mixture to room temperature.
Stir in lemon juice.
Pour mixture into 2 shallow metal pans and freeze overnight.
