Best Red Velvet Cake Recipe
This red velvet cake will make your taste buds crave for more! This red velvet cake is never going to fail as a dessert. You will make the right decision of preparing this red velvet cake.
Ingredients
1 3/4 c. oil
1 1/2 c. sugar
2 eggs
1 tsp. cocoa
2 oz. red food color
2 1/2 c. cake flour
1 tsp. salt
1 tsp. soda
1 c. buttermilk
1 tsp. butternut flavoring (McCormick)
Directions
Cream sugar and oil.
Add eggs and beat well.
Mix cocoa and food coloring together, then add to sugar mixture.
Sift flour, salt and soda.
Add alternately with buttermilk.
Add flavoring.
Bake in 3 (9-inch) round pans for 35 minutes at 350°.
Add eggs and beat well.
Mix cocoa and food coloring together, then add to sugar mixture.
Sift flour, salt and soda.
Add alternately with buttermilk.
Add flavoring.
Bake in 3 (9-inch) round pans for 35 minutes at 350°.
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