Red Kidney Bean Salad Recipe
This Red Kidney Bean Salad tastes incredible ! Try these irresistibly seasoned beans for your next meal ! Your suggestions for this Red Kidney Bean Salad are welcome !
Ingredients
| Kidney beans | 1 Can (10oz) | |
| Wine vinegar | 1/4 Cup (16 tbs) | |
| Olive oil | 3 Tablespoon | |
| Oregano | 1/4 Teaspoon | |
| Salt | 1/4 Teaspoon | |
| Pepper | 1/8 Teaspoon | |
| Celery | 1/4 Cup (16 tbs), sliced | |
| Onion | 2 Tablespoon, chopped | |
| Lettuce cups | ||
Directions
1. Thoroughly rinse and drain kidney beans.
2. Combine vinegar, oil, oregano, salt, and pepper; mix with beans. Blend in celery and onion; chill.
2. Combine vinegar, oil, oregano, salt, and pepper; mix with beans. Blend in celery and onion; chill.
