Red Eye Rice Recipe

Summary

CuisineMethod

Ingredients

 Uncooked instant rice1 Cup (16 tbs)
 Water2/3 Cup (16 tbs)
 1 cup picante sauce or salsa
 1 can whole kernel corn or Mexicorn
 Cheddar Cheese1 Cup (16 tbs)
 Monterey jack cheese1 Cup (16 tbs)
 Sour cream1/2 Cup (16 tbs)
 Salt1/3 Teaspoon

Directions

Mix all ingredients together.
Bake at 350° for 30 minutes.
Quantcast