Red Chilli Paste Recipe
Summary
Preparation Time20 MinCooking Time10 Min
Ready In30 MinDifficulty LevelEasy
Health IndexAverageServings4
Main IngredientOnion
Ingredients
| Red Chilli Paste 1 cup. | ||
| Soya sauce 1 cup. | ||
| Garlic | 14 Cup (16 tbs), chopped | |
| Onion | 14 Cup (16 tbs), chopped | |
| Sugar | 14 Cup (16 tbs) | |
| Sesame seed | 14 Cup (16 tbs) | |
| Sesame oil | 1 Cup (16 tbs) | |
| Salt | To Taste | |
Directions
MAKING
1)In a bowl, mix together red chilli paste, soya sauce, chopped garlic, chopped onion, sugar, roast sesame seed, sesame oil and salt.
2)Cook the paste over reduced heat unilt paste becomes thick.
SERVING
3)Use in various recipes once sauce is thick.
4)Use cooled sauce in kimchi.
1)In a bowl, mix together red chilli paste, soya sauce, chopped garlic, chopped onion, sugar, roast sesame seed, sesame oil and salt.
2)Cook the paste over reduced heat unilt paste becomes thick.
SERVING
3)Use in various recipes once sauce is thick.
4)Use cooled sauce in kimchi.
