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Real Texas Chili Pepper Saltines Recipe Video
|Saltine crackers||1 Kilogram|
|Any vegetable oil||3 Cup (48 tbs) (preferably Peanut/ Groundnut Oil as it gives a very good flavour)|
|Dry chilli garlic ranch dressing||200 Gram|
|Garlic powder||3 Tablespoon|
|Red pepper chilli flakes||2 Tablespoon|
Calories 2767 Calories from Fat 1845
% Daily Value*
Total Fat 204 g314.5%
Saturated Fat 21.6 g108.1%
Trans Fat 0 g
Cholesterol 17.6 mg
Sodium 3840.7 mg160%
Total Carbohydrates 181 g60.2%
Dietary Fiber 3.4 g13.5%
Sugars 6.3 g
Protein 47 g93.6%
Vitamin A 6% Vitamin C 12.1%
Calcium 0.9% Iron 85%
*Based on a 2000 Calorie diet
1. In a deep bowl, using a fork, whisk the oil, chilli garlic ranch dressing, garlic powder and red pepper chilli flakes together.
2. Empty the saltines into a big zip lock bag.
3. Pour the contents of the bowl, into the zip lock bag and zip it up. Turn the zip lock bag upside down a number of times, until all the saltine crackers are completely coated with the oil mixture.
4. Serve as a snack ,with guacamole or salsa.