Raw Rhubarb Sauce Recipe

Summary

Difficulty LevelVery EasyCourse
Method

Ingredients

 Rhubarb1 Cup (16 tbs), cut into pieces (Raw)
 Unsweetened pineapple juice1 Cup (16 tbs)
 Strawberries1⁄2 Cup (8 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 186 Calories from Fat 7

% Daily Value*

Total Fat 0.81 g1.2%

Saturated Fat 0.1 g0.49%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 10.8 mg0.4%

Total Carbohydrates 44 g14.8%

Dietary Fiber 4.4 g17.8%

Sugars 30.6 g

Protein 3 g5.2%

Vitamin A 2.9% Vitamin C 284.7%

Calcium 15.1% Iron 7.8%

*Based on a 2000 Calorie diet

Directions

Blend all ingredients until smooth.
Serve over pudding or ice cream.
Quantcast