Raw Cranberry Salad Recipe
Ingredients
| Cranberries | 2 Cup (16 tbs) | |
| Sugar | 1 Cup (16 tbs) | |
| Apples | 1 Cup (16 tbs), unpeeled | |
| Grape | 1 Cup (16 tbs) | |
| 1 cup orange sections | ||
| Pecans and walnuts | 1/2 Cup (16 tbs), chopped | |
| Lettuce | ||
| Whipping cream | 4 Tablespoon, Whipped | |
| Mayonnaise | 1/4 Cup (16 tbs) | |
Directions
Wash cranberries and put through a food chopper, using coarse blade.
Add sugar, and let drain overnight in refrigerator. (Save juice to use in punch or molded salads.)
Combine cranberries, apples, grapes, oranges, and nuts.
Toss lightly.
Add sugar, and let drain overnight in refrigerator. (Save juice to use in punch or molded salads.)
Combine cranberries, apples, grapes, oranges, and nuts.
Toss lightly.
