Maple and Chocolate Sauce Recipe Video

Raw chocolate sauce is a very simple and easy recipe. This sauce can be used as a topping over desserts like fruit salads, ice creams, custards. One of the best part of raw chocolate sauce is that its ingredients can be adjusted as per your taste bitter or sweet.

Summary

Preparation Time5 MinDifficulty LevelVery Easy
Health IndexHealthyCuisine
TasteFeel
MethodDish
VegetarianMain Ingredient
Interest Group,

Ingredients

 Maple syrup1⁄2 Cup (8 tbs)
 Cocoa powder1⁄3 Cup (5.33 tbs)
 Salt1 Pinch
 Pumpkin pie spice1 Pinch
 Coconut oil1 1⁄2 Tablespoon
 Vanilla1 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 804 Calories from Fat 289

% Daily Value*

Total Fat 34 g52.1%

Saturated Fat 26 g130.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 287.6 mg12%

Total Carbohydrates 153 g51%

Dietary Fiber 26.7 g106.6%

Sugars 95.8 g

Protein 16 g31.4%

Vitamin A 0% Vitamin C 0.26%

Calcium 21.3% Iron 72.9%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a small bowl take all the ingredients and whisk well.

SERVING
2. Pour the sauce over fresh fruits and serve.

Editors Review

Here is a sweet sauce which can go as a topping over desserts. This Maple and chocolate sauce can be used as a topping over fruit salads, ice cream and custard. The best part is its taste can be adjusted as per your liking, whether you want it bitter or sweet.
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