Rawgosia008 - Raw Food Recipe Video

Raw food recipes: bread, guacamole, hummus, salads, custard pie, icecream

Summary

Preparation Time25 MinDifficulty LevelMedium
Servings2Cuisine
MethodSpeciality
VegetarianInterest Group

Ingredients

For apple bread
 Brazil nuts2 Cup (32 tbs)
 Sun dried tomato4
 Mixed herbs1 Tablespoon
 Apple8
 Flax seeds2 1⁄2 Cup (40 tbs)
For hummus
 Chickpeas1 Cup (16 tbs), soaked
 Water1 Cup (16 tbs)
 Lemon1 , juiced
 Tahini7 Tablespoon
For guacamole
 Tomato4 , chopped finely
 Avocado2 , chopped finely
 Onion1⁄2 , chopped finely
 Parsley1 Tablespoon
Beetroot salad
 Beetroot1 , chopped
 Apple1 , sliced
 Sultanas1 Tablespoon
For green salad
 Baby green1 Bunch (100 gm)
 Tomatoes3 , chopped finely
 Cucumber1 , sliced
 Lemon juice1 Tablespoon
For custard pie
 Walnuts2 Cup (32 tbs)
 Dates2 Cup (32 tbs)
 Carob1 Tablespoon
 Bananas4
For garnishing custard pie
 Grapes1 Cup (16 tbs)
 Raspberry1 Cup (16 tbs)
For ice cream
 Banana2
 Agave1⁄2 Cup (8 tbs)

Nutrition Facts

Serving size

Calories 5197 Calories from Fat 2615

% Daily Value*

Total Fat 312 g480.7%

Saturated Fat 44 g219.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 462 mg19.3%

Total Carbohydrates 578 g192.7%

Dietary Fiber 172 g687.9%

Sugars 303 g

Protein 127 g254.8%

Vitamin A 159.1% Vitamin C 402.8%

Calcium 139.8% Iron 209.5%

*Based on a 2000 Calorie diet

Directions

MAKING
1. For making apple bread – in a food processor, blend Brazil nuts.
2. Add sundried tomatoes and mixed herbs. Blend it well.
3. Add chopped apples and blend till smooth.
4. In a bowl, place this mixture.
5. In the food processor, grind flax seed and grind it. Add to apple dough and mix to form a loaf.
6. Make a brick with the mix and slice it and dehydrate overnight.
7. For making hummus –in a food processor, blend hummus with water and lemon juice.
8. Add tahini and blend again.
9. For making guacamole – in a blender, combine tomato, avocado, onion and parsley. Blend until smooth.
10. For making beetroot salad – in a blender, combine grated apples, beetroot, and sultanas.
11. For making green salad – in a bowl, combine baby greens, tomatoes, cucumber slices, and lemon juice.
12. For making custard pie – in a blender, blend walnuts, dates and carob. Place it in a dish.
13. In a bowl, place bananas and mash it. Place it over base and top with grapes and raspberries.
14. For making ice cream – in a blender, blend banana and place it in a bowl, top with agave.

SERVING
15. Serve the dishes with juice.

Editors Review

A grand raw and vegan menu..in a jiffy. This video prepares a handful of raw dishes, served together to make a complete feast! The apple and nut bread is served with hummus and guacamole. A rich salad with baby green is a wonderful accompaniment. Complete the meal with the custard pie and banana ice cream. All healthy and completely vegan. This menu will surely please your vegan raw foodie friends at a party!
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