Ravioli Bake Recipe
Personally, I think that this Ravioli Bake recipe is the best in the world. Am I not excited about sharing this with you? This is an ideal dish to include in today's menu.
Ingredients
1 medium-size onion, chopped (1/2 cup)
1 large green pepper, halved, seeded, and cut in squares
1 tablespoon butter or margarine
1/2 pound ground beef
1/4 cup sliced ripe olives
1 teaspoon leaf basil, crumbled
1 tablespoon bottled steak sauce
2 cans (15 ounces each) cheese ravioli in tomato sauce
Directions
1 Saute onion and green pepper in butter or margarine until soft in a large frying pan; push to one side.
2 Shape ground beef into a patty in same pan.
Brown for 5 minutes on each side, then break up into small chunks; stir in olives, basil, and steak sauce.
3 Place half of the ravioli in a 6-cup baking dish; top with meat mixture, then remaining ravioli.
4 Bake in moderate oven (375°) for 30 minutes, or until bubbly.
2 Shape ground beef into a patty in same pan.
Brown for 5 minutes on each side, then break up into small chunks; stir in olives, basil, and steak sauce.
3 Place half of the ravioli in a 6-cup baking dish; top with meat mixture, then remaining ravioli.
4 Bake in moderate oven (375°) for 30 minutes, or until bubbly.