Raspberry Ribbon Salad Recipe

Raspberry Ribbon Salad is a chill and serve salad and can be used for the occassions of your choice. The salad is rich with flavors of raspberry, cream cheese and crushed pineapple.

Summary

Difficulty LevelEasyHealth IndexAverage
Servings9Cuisine
CourseMain Ingredient

Ingredients

 Raspberry gelatin1 Cup (16 tbs)
 Hot water2 Cup (32 tbs)
 Frozen raspberries1
 Cold water1 Cup (16 tbs)
 Sour cream1 Cup (16 tbs)
 Cherry gelatin1 Cup (16 tbs)
 Canned crushed pineapple1 Small (Undrained)

Directions

Dissolve raspberry gelatin in 1 cup hot water.
Add frozen raspberries and 1/2 cup cold water.
Chill until set.
Spread firm gela tin with a layer of sour cream l/2 inch thick.
Dissolve cherry gelatin in remaining hot water.
Add pineapple and remaining cold water.
Cool until thick.
Spoon cherry mixture onto sour cream layer.
Chill until firm.
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