Raspberry Ribbon Salad Recipe
Raspberry Ribbon Salad is a chill and serve salad and can be used for the occassions of your choice. The salad is rich with flavors of raspberry, cream cheese and crushed pineapple.
Ingredients
| Raspberry gelatin | 1 Cup (16 tbs) | |
| Hot water | 2 Cup (32 tbs) | |
| Frozen raspberries | 1 | |
| Cold water | 1 Cup (16 tbs) | |
| Sour cream | 1 Cup (16 tbs) | |
| Cherry gelatin | 1 Cup (16 tbs) | |
| Canned crushed pineapple | 1 Small (Undrained) |
Directions
Dissolve raspberry gelatin in 1 cup hot water.
Add frozen raspberries and 1/2 cup cold water.
Chill until set.
Spread firm gela tin with a layer of sour cream l/2 inch thick.
Dissolve cherry gelatin in remaining hot water.
Add pineapple and remaining cold water.
Cool until thick.
Spoon cherry mixture onto sour cream layer.
Chill until firm.
Add frozen raspberries and 1/2 cup cold water.
Chill until set.
Spread firm gela tin with a layer of sour cream l/2 inch thick.
Dissolve cherry gelatin in remaining hot water.
Add pineapple and remaining cold water.
Cool until thick.
Spoon cherry mixture onto sour cream layer.
Chill until firm.
Chef
