Ranch Style Chili Recipe
Ingredients
| Ground beef | 1 pound | |
| 3 tablespoons plus 1 teaspoon Chili | ||
| Seasoning Mix | ||
| Water | 1/2 Cup (16 tbs) | |
| Tomatoes | 1 Can (10oz) | |
| Kidney beans | 1 Can (10oz), undrained | |
Directions
Brown ground beef in large skillet; drain off excess drippings.
Stir in Chili Seasoning Mix, water, tomatoes, and kidney beans.
Bring to a boil; reduce heat and simmer, covered, for 10 minutes.
Stir in Chili Seasoning Mix, water, tomatoes, and kidney beans.
Bring to a boil; reduce heat and simmer, covered, for 10 minutes.
Chef
