Ramen Noodle salad Recipe
This Ramen Noodle Salad recipe is one that would come handy when you have some unannounced guests. An easy and quick to whip up dish, the noodle salad is one that is popular with both adults and kids alike.
Sponsored Results
Prepration Time1 Hr 0 Min
Health IndexHealthy++
Servings4
CuisineAmerican
CourseSide Dish
SpecialityPart of Menu
Main IngredientVegetable
View Photos of Ramen Noodle salad
Ingredients
1 cup cabbage (shredded finely)
¼ cup chopped spring onions
1 packet Ramen Noodles (I like the chicken flavor, you could use any other favor of your choice)
2 tbsp sugar
1 tbsp vinegar
4-5 tbsp salad oil
Salt to taste
½ tsp crushed black pepper
How to make Ramen Noodle salad
Cook the Ramen Noodles with the flavor packet as per the instructions. Chop the chicken into thin strips. Take a bowl, add in the chicken, noodles and all the other ingredients . Toss. Your salad is ready to serve. It would taste great if refrigerated for about half an hour to 45 minutes.
Learn More
Comments
Comments: 1 |
Add a Comment
Leave a Comment
Ramen Noodle salad