Raisin Filling Recipe

Summary

CuisineMain Ingredient

Ingredients

 Ground raisins1 Cup (16 tbs)
 Lemon1 , juiced
 Flour2 Teaspoon
 Packed brown sugar2 Cup (32 tbs)
 Water1⁄2 Cup (8 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 2447 Calories from Fat 11

% Daily Value*

Total Fat 1 g2%

Saturated Fat 0.17 g0.85%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 153.6 mg6.4%

Total Carbohydrates 638 g212.6%

Dietary Fiber 11.4 g45.7%

Sugars 573.6 g

Protein 9 g18.5%

Vitamin A 0.3% Vitamin C 83.2%

Calcium 52.6% Iron 46.5%

*Based on a 2000 Calorie diet

Directions

Combine the raisins, lemon juice, flour, brown sugar and water in a saucepan over medium-low heat.
Cook until thickened, stirring frequently.
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