Raisin Bran Muffins Recipe
Raisin Bran Muffins are delicious muffins that you will get addicted to with the first bit! Here is a brilliant Raisin Bran Muffins recipe that is sure to win you some fans. What are you waiting for? Go ahead and try it!
Ingredients
| Boiling water | 1 Cup (16 tbs) | |
| Butter/Margarine | 1/2 Cup (16 tbs) | |
| Brown sugar | 3/4 Cup (16 tbs) | |
| Eggs | 3 | |
| Flour | 2 1/2 Cup (16 tbs) | |
| Baking soda | 2 1/2 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| 2 Cups Raisin Bran Cereal | ||
| Buttermilk | 2 Cup (16 tbs) | |
| Raisins | 1 Cup (16 tbs) | |
| Walnuts | 1 Cup (16 tbs), coarsely chopped | |
Directions
Cover bran with one cup boiling water.
Set aside for 20 minutes.
Mix shortening, sugar, eggs and bran with water in a food processor.
Remove to a large bowl and beat in flour, soda, salt, cereal and buttermilk.
Fold in raisins and nuts.
Spoon into muffin cups and bake until done.
Bake at 375 degrees 20 minutes
Set aside for 20 minutes.
Mix shortening, sugar, eggs and bran with water in a food processor.
Remove to a large bowl and beat in flour, soda, salt, cereal and buttermilk.
Fold in raisins and nuts.
Spoon into muffin cups and bake until done.
Bake at 375 degrees 20 minutes
