Raisin Sauce For Ham Recipe
Ingredients
| Brown sugar | 1⁄2 Cup (8 tbs) | |
| Dry mustard | 1 Teaspoon | |
| Cornstarch | 2 Tablespoon | |
| Vinegar | 1 Tablespoon | |
| Lemon juice | 2 Tablespoon | |
| Lemon peel | 1⁄4 Teaspoon, grated | |
| Water | 1 1⁄2 Cup (24 tbs) | |
| Raisins | 1⁄2 Cup (8 tbs) |
Nutrition Facts
Serving size
Calories 129 Calories from Fat 1
% Daily Value*
Total Fat 0.13 g0.2%
Saturated Fat 0.01 g0.05%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 2.2 mg0.1%
Total Carbohydrates 34 g11.2%
Dietary Fiber 0.65 g2.6%
Sugars 25.7 g
Protein 0.55 g1.1%
Vitamin A 0% Vitamin C 4.9%
Calcium 0.9% Iron 1.8%
*Based on a 2000 Calorie diet
Directions
Slowly add vinegar.
Add lemon juice and peel, water, and raisins.
Stir over low heat till thick.
