Raisin Sauce Recipe
Ingredients
| Firmly packed brown sugar | 1 Cup (16 tbs) | |
| Cornstarch | 1 1⁄2 Tablespoon | |
| Raisins | 3⁄4 Cup (12 tbs) | |
| Water | 1⁄2 Cup (8 tbs) | |
| Orange juice | 2 Tablespoon | |
| Vinegar | 2 Tablespoon | |
| Butter | 1 Tablespoon | |
| Salt | 1⁄8 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1475 Calories from Fat 113
% Daily Value*
Total Fat 13 g19.8%
Saturated Fat 7.8 g39%
Trans Fat 0 g
Cholesterol 32.3 mg10.8%
Sodium 324.9 mg13.5%
Total Carbohydrates 352 g117.4%
Dietary Fiber 5.3 g21%
Sugars 301.7 g
Protein 5 g9.6%
Vitamin A 8.7% Vitamin C 30.2%
Calcium 26.4% Iron 24%
*Based on a 2000 Calorie diet
Directions
Cook, uncovered, over low heat 15 minutes, stirring often.
Chef
