Raisin Rice Recipe
Ingredients
| 1 cup Brand Rice | ||
| Raisins | 1/2 Cup (16 tbs) | |
| Sugar | 3 Tablespoon | |
| Lemon peel | 1/2 Teaspoon, grated | |
| Turmeric | 1/2 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| Butter/Margarine | 1 Tablespoon | |
| Boiling water | 1/2 Cup (16 tbs) | |
Directions
Preheat oven to 350°F (177°C).
Place all ingredients in a 3-quart baking dish.
Stir to mix thoroughly.
Cover.
Bake until liquid is absorbed and rice is tender, about 35 minutes.
Place all ingredients in a 3-quart baking dish.
Stir to mix thoroughly.
Cover.
Bake until liquid is absorbed and rice is tender, about 35 minutes.
