Raisin Raspberry Salad Recipe Video

Summary

Preparation Time10 MinDifficulty LevelVery Easy
Health IndexHealthyServings2
CuisineCourse
TasteMethod
DishVegetarian
Main IngredientInterest Group

Ingredients

 Sun maid raisin1⁄2 Cup (8 tbs)
 Raspberry2 Cup (32 tbs)
 Apple1 Medium, cored and diced
 Seedless green grapes1 Cup (16 tbs), halved
 Celery1⁄2 Cup (8 tbs), thinly sliced
 Raspberry yogurt1⁄2 Cup (8 tbs)
 Sunflower seed2 Tablespoon (for garnish)

Nutrition Facts

Serving size

Calories 481 Calories from Fat 83

% Daily Value*

Total Fat 10 g15%

Saturated Fat 1.1 g5.4%

Trans Fat 0 g

Cholesterol 3.8 mg1.3%

Sodium 63.7 mg2.7%

Total Carbohydrates 100 g33.3%

Dietary Fiber 16.1 g64.4%

Sugars 69.4 g

Protein 9 g18.7%

Vitamin A 6.2% Vitamin C 96.8%

Calcium 15% Iron 18.1%

*Based on a 2000 Calorie diet

Directions

MAKING
1. Take a large bowl and put raspberries, apple, grapes, celery and Sun maid raisins. Mix.
2. Pour yogurt and mix well to combine.
3. Cover the bowl with lid and place it in refrigerator for an hour.

SERVING
4. Serve raisin raspberry salad chill with sunflower seeds garnish.
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