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Raisin Oatmeal Refrigerator Cookies Recipe
|Butter/Margarine||1⁄2 Cup (8 tbs)|
|Sugar||1⁄2 Cup (8 tbs)|
|Firmly packed brown sugar||1⁄2 Cup (8 tbs)|
|Grated lemon peel||1 Teaspoon|
|Vanilla extract||1⁄2 Teaspoon|
|All purpose flour||1 Cup (16 tbs)|
|Quick cooking oats/Regular, uncooked oats||1 1⁄2 Cup (24 tbs)|
|Dark seedless raisins||1 Cup (16 tbs), coarsely chopped|
Serving size: Complete recipe
Calories 3460 Calories from Fat 977
% Daily Value*
Total Fat 112 g172%
Saturated Fat 61.9 g309.5%
Trans Fat 0 g
Cholesterol 453.4 mg
Sodium 1800.9 mg75%
Total Carbohydrates 599 g199.6%
Dietary Fiber 28.6 g114.3%
Sugars 334.1 g
Protein 53 g105.8%
Vitamin A 61.2% Vitamin C 17.6%
Calcium 41.6% Iron 93.9%
*Based on a 2000 Calorie diet
Add egg, lemon peel, molasses and vanilla extract.
Beat until light.
Add flour, soda, salt, oats and raisins.
Shape into a long, smooth roll about 2 1/2 inches in diameter.
Wrap in waxed paper and chill until roll is very firm.
Cut dough into 1/8 inch slices.
Place on ungreased cookie sheets and bake at 400° for 8 to 10 minutes.