Raisin Carrot Cake Recipe
Do you want a delicious Raisin Carrot Cake recipe? Indulge yourself in this Raisin Carrot Cake as Dessert. Tell me how you enjoyed my Raisin Carrot Cake. Feedback helps to keep me going and experimenting more.
Ingredients
2 cup whole wheat flour
1 1/2 tsp.baking soda
1 1/2 tsp. baking powder
1 tsp. cinnamon
3 med. carrots
1/3 cup C orange juice concentrate
1/3 oil
2 cup eggs
1/2 raisins
Directions
1. Combine flour, baking powder, baking soda, and cinnamon. Set aside.
2. Grate carrots in food processor or dice by hand. Combine orange juice concentrate, oil, and eggs with grated carrots.
3. Add carrot mixture to dry ingredients. Mix well. Stir in raisins.
4. Pour batter into nonstick 9 x 13 baking pan. Bake at 350° for 25 to 30 minutes. Cool. Cut into 16 pieces.
2. Grate carrots in food processor or dice by hand. Combine orange juice concentrate, oil, and eggs with grated carrots.
3. Add carrot mixture to dry ingredients. Mix well. Stir in raisins.
4. Pour batter into nonstick 9 x 13 baking pan. Bake at 350° for 25 to 30 minutes. Cool. Cut into 16 pieces.
