Raisin Cake Recipe
Ingredients
| Butter | 1⁄2 Cup (8 tbs) | |
| Nutmeg | 1 Teaspoon | |
| Brown sugar | 1 Cup (16 tbs) | |
| Cocoa | 3 Tablespoon | |
| Eggs | 2 | |
| Flour | 1 2⁄3 Cup (26.67 tbs) | |
| Sour cream | 1 Cup (16 tbs) | |
| Soda | 1 Teaspoon | |
| Cinnamon | 1 Teaspoon | |
| Raisins | 1 Cup (16 tbs) | |
| Cloves | 1 Teaspoon | |
| Walnuts | 2⁄3 Cup (10.67 tbs), chopped |
Nutrition Facts
Serving size: Complete recipe
Calories 4020 Calories from Fat 1745
% Daily Value*
Total Fat 201 g309.2%
Saturated Fat 96.8 g484.1%
Trans Fat 0 g
Cholesterol 784.5 mg261.5%
Sodium 1745.2 mg72.7%
Total Carbohydrates 553 g184.2%
Dietary Fiber 35.7 g142.6%
Sugars 320 g
Protein 65 g130%
Vitamin A 93.1% Vitamin C 13.3%
Calcium 63.9% Iron 133.9%
*Based on a 2000 Calorie diet
Directions
2. Stir in floured nuts and raisins last and bake.
Chef
