Raised Doughnuts Recipe
Ingredients
| Hot roll mix/Yeast coffee cake mix | 16 Ounce | |
| Grated lemon rind | 1 Teaspoon | |
| Cinnamon | 1⁄2 Teaspoon | |
| Nutmeg | 1⁄2 Teaspoon |
Nutrition Facts
Serving size
Calories 74 Calories from Fat 0
% Daily Value*
Total Fat 0.04 g0.06%
Saturated Fat 0.03 g0.14%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 126.7 mg5.3%
Total Carbohydrates 16 g5.2%
Dietary Fiber 0.77 g3.1%
Sugars 2 g
Protein 2 g4%
Vitamin A 0.01% Vitamin C 0.46%
Calcium 0.2% Iron 3.8%
*Based on a 2000 Calorie diet
Directions
Let rise as directed.
Punch down dough and turn onto floured surface.
Roll or pat dough 1/2 inch thick: Cut with floured doughnut cutter.
Place on floured surface to rise.
When double in size, fry in hot fat at 370° F.
Brown one side, then the other.
Drain on paper towels.
Ice with confectioners' icing or sprinkle with sugar.
Chef
