Raised Meatballs Recipe
Ingredients
| Pepper | 1⁄8 Teaspoon | |
| Onion | 2 Tablespoon, minced | |
| Baking powder | 2 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 18 Calories from Fat 0
% Daily Value*
Total Fat 0.05 g0.08%
Saturated Fat 0.01 g0.06%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 796 mg33.2%
Total Carbohydrates 5 g1.8%
Dietary Fiber 0.55 g2.2%
Sugars 1.3 g
Protein 0.36 g0.72%
Vitamin A 0.01% Vitamin C 3.7%
Calcium 74.3% Iron 6.6%
*Based on a 2000 Calorie diet
Directions
Make into small balls the size of walnuts.
Brown in hot fat and put in casserole.
Pour over 1 can cream of chicken soup and 1 can milk.
Bake 1 1/4 hours at 325°.
Chef
