Radish And Cheese Salad Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CourseSide DishMain IngredientVegetable
Interest GroupParty

Ingredients

 
6 ounces radishes without their tops
 
1 tablespoon plus 2 teaspoons red wine vinegar
 
2 large scallions
 
1 teaspoon Dijon mustard or, if desired, mustard flavored with basil or tarragon
 
3 tablespoons coarsely grated sharp cheese well packed
 
Freshly ground black pepper to taste
 
1 tablespoon olive oil

Directions

Trim, wash and thinly slice radishes.
Slice scallions thinly.
Combine mustard with oil and vinegar and mix well.
Stir in radish slices, onions and cheese and mix well.
Season with pepper.

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