Homemade Cucumber Pickles Recipe Video
A super simple way to recreate the classic. Pickles made overnight!
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Ingredients
| Cucumbers | 28 Ounce (2 Bags Frescoââ¢, 14 Ounce Each) | |
| Red wine vinegar | 1 Cup (16 tbs) | |
| Sugar | 1⁄2 Cup (8 tbs) | |
| Kosher salt | 2 Tablespoon | |
| Yellow mustard | 1 Tablespoon | |
| Bay leaf | 1 | |
| Hot pepper | 1 (Gustoâ⢠Brand, If Needed Spicy) |
Directions
1.In a sealable jar, place as many Fresco™ mini cucumbers as possible (add 1 Gusto™ pepper if you want pickles with a little kick).
2.In a separate pot, bring vinegar, sugar, salt, mustard seed and bay leaf to boil.
3.When sugar and salt are dissolved, pour pickling liquid inside jar and seal.
4.Refrigerate overnight.
This video is a creation of windsetfarms. You can visit windsetfarms for complete recipes, and more videos.
2.In a separate pot, bring vinegar, sugar, salt, mustard seed and bay leaf to boil.
3.When sugar and salt are dissolved, pour pickling liquid inside jar and seal.
4.Refrigerate overnight.
This video is a creation of windsetfarms. You can visit windsetfarms for complete recipes, and more videos.
