Quickie Tuna Spaghetti Casserole Recipe
Ingredients
1 can(6 1/2 or 7 oz.)tuna, drained
1 can (about 15 oz.) spaghetti in tomato sauce with cheese
1 can (10 3/4 oz.) condensed minestrone soup
1 can (4 oz.) sliced mushrooms, drained
2 tablespoons shredded Parmesan cheese
1 teaspoon seasoned salt
1/4 cup shredded Parmesan cheese
2 slices bacon, diced
Directions
Mix tuna, spaghetti, soup, mushrooms, 2 tablespoons cheese, and seasoned salt.
Turn into a greased 1 quart casserole.
Top evenly with 1/4 cup cheese and then bacon.
Heat in a 350°F oven 25 minutes, or until hot.
Turn into a greased 1 quart casserole.
Top evenly with 1/4 cup cheese and then bacon.
Heat in a 350°F oven 25 minutes, or until hot.
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