Quickie Tuna Spaghetti Casserole Recipe
Seeing how popular Quickie Tuna Spaghetti Casserole has become with my family, I can assure that its going to be popular with your family too. Quickie Tuna Spaghetti Casserole served as Main Dish is the best food to pep me up. An assortment of fabulous flavors, the Quickie Tuna Spaghetti Casserole recipe is one of those Canadian dishes you simply shouldn't miss. I challenge you to give me a better recipe of Quickie Tuna Spaghetti Casserole than this.
Ingredients
1 can(6 1/2 or 7 oz.)tuna, drained
1 can (about 15 oz.) spaghetti in tomato sauce with cheese
1 can (10 3/4 oz.) condensed minestrone soup
1 can (4 oz.) sliced mushrooms, drained
2 tablespoons shredded Parmesan cheese
1 teaspoon seasoned salt
1/4 cup shredded Parmesan cheese
2 slices bacon, diced
Directions
Mix tuna, spaghetti, soup, mushrooms, 2 tablespoons cheese, and seasoned salt.
Turn into a greased 1 quart casserole.
Top evenly with 1/4 cup cheese and then bacon.
Heat in a 350°F oven 25 minutes, or until hot.
Turn into a greased 1 quart casserole.
Top evenly with 1/4 cup cheese and then bacon.
Heat in a 350°F oven 25 minutes, or until hot.
