Quick Chicken With Margarine Recipe

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineCourse
Main IngredientInterest Group

Ingredients

 1 2 to 3-lb. chicken, disjointed
 Margarine1/2 Cup (16 tbs), melted
 3/4 c. crushed Ritz crackers
 Onion soup mix package1

Directions

Dip chicken pieces in melted margarine.
Combine crushed crackers and onion soup mix in plastic bag; shake to mix well.
Drop 2 pieces of chicken at a time in bag; shake bag to coat chicken.
Arrange chicken pieces, skin side up, in a 12 x 8 x 2-inch glass baking dish.
Cover with waxed paper.
Microwave on High for 20 to 22 minutes or until chicken is tender.
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